News from the HPW world
JUST LIKE NATURE. WE ARE ALWAYS CHANGING.
We are not resting on our laurels. There is always something new at HPW: a new location, a fresh audit, innovations in our sustainability policy or new products. No matter what, you will be informed about our work here.
HPW doubles its processing capacity in Côte d’Ivoire
The reason for this expansion in the field itself is that farmers in the Ivory Coast are already growing more mangoes than the current processing facilities…
HPW is investing in a new wastewater treatment plant to ensure year-round production in Adeiso
At HPW, water availability is not something we take for granted. It is something we actively manage.
The farmers we work with are fighting climate change every day. C-Fruit Ghana is our answer.
On 1 January 2026, HPW Fresh & Dry Ltd. and Swisscontact Ghana jointly launched C-Fruit Ghana - a three-year partnership funded by DANIDA to make West…
Five Years of HPW Côte d’Ivoire: From “Not Easy” to Rapid Growth and Still Not Done
Five years in, Michael Mawusime, CEO of HPW Côte d’Ivoire, looks back with one dominant feeling: inspiration.
Shaping tomorrows work force
HPW has officially launched its first TVET training programme under the theme Building Tomorrow's Workforce Today. The initiative marks a new chapter in…
26 Years of HPW: A Celebration of Partnerships, People and Processing at Source
Together with farmers, suppliers, customers, investors, partners and friends, we celebrated 26 years of HPW under the motto Processing at Source. The event…
